The future is in your hands

The future is in your hands

The timing of my inaugural column is rather fortuitous for me as it falls on Youth Month and I am passionate about youth development and empowering young people.

My column will be about inspiring, encouraging and building one another, with a particular focus on women. I will deal with issues of self-growth, success, family (raising kids, love, marriage), relationships, friendships, networking (social and business). We are going to have lots of fun as we grow together.

I am a child of the 1970s born to a mother who was a teacher and father who was a bus driver, hard-working parents with an incredible work ethic.

My parents were very enterprising, teaching me and my siblings that hard work has never killed anyone. They inspired us to dream big and never to be afraid of failure.

When other kids were playing in the streets, I used to sell a tray of boiled eggs up and down our street, on weekends my siblings and I used to sell sandwiches, ice cream and chesa nyama at soccer stadiums.

We all had a collective responsibility to help “moeder and vader”, as we used to call them, put food on the table, a roof over our heads and clothes on our backs.

We didn’t have much in terms of material possessions but we had a lot of love. We knew we mattered, my parents affirmed us, encouraged us to be the best we could be.

I learned entrepreneurship from my mother’s kitchen. We used to have an assembly line making the sandwiches, my mother buttered the bread, my sister Johanna put in the filling, our elder sister Lerato cut the bread, my dad cling wrapped and my brother Mojalefa and I packed the sandwich boxes.

Ella Fitzgerald said, “It’s not where you come from that matters, but where you are going.” This quote has resonated with me for a long time. You cannot and should not allow the circumstances of your past determine your future and your destiny.

Growing up in the apartheid era, we were told by the system of the past that we would not amount to anything, we were the “lost generation”. Some of us decided to be rebels with a cause and defy that notion.

The youth of today have greater opportunities than some of us had. Like Madiba said: “It’s in your hands!” I believe that you can write your own script and being “born free” already gives you an added advantage from the starting blocks.

Last week on Facebook Michelle Obama’s last commencement address as First Lady of the US reminded me of what I know for sure. She said: “You should never view your challenges as a disadvantage. Instead it’s more important for you to understand that your experiences of facing and overcoming adversity is actually one of your biggest advantages.. I encountered students who had every advantage, their parents paid their full tuition, they lived in beautiful campus dorms, they had every material possession a college kid could ever want; cars, computers, spending money… life will put many obstacles in your path that are far worse than a bad grade.. you will experience illnesses and losses, crises and setbacks that will come out of nowhere and knock you off your feet.

“But unlike so many other young people, you have developed the resilience and the maturity that you need to pick yourself up and dust off and keep moving through the pain, keep moving forward! You have developed that muscle and please always do your part to help others do the same.”

People of the South, let’s write a new narrative as we celebrate 40 years of a course of history that championed a revolutionary trajectory.

As a people, as a nation, as South Africans, we owe it to the hero’s and heroines of our struggle to pay it forward, to run the race and finish strong.

A response to Tebogo Thuswa’s Open Letter

A response to Tebogo Thuswa’s Open Letter

Reading your Open Letter, I am without words #TebogoThuswa @Tebohothuswa you have honestly left me completely speechless and in tears. I had to read it over and over again. To read about oneself in such glowing, beautiful and sincerely heartfelt words evoked a lot in me. You took me back to appreciate yet again the parents I am born to, the siblings I was raised with, the man I am married, the children I am blessed with, the work that I do, the health that I have and most importantly the God that I serve. As I write to you, I am reminded of the grace upon my life. I am grateful for it all.

To hear and know how I have touched and inspired some lives as you have generously penned gives me a deep sense of gratitude that my life is making a difference and having an impact. This is my constant prayer to the Lord, that He uses me as His vessel to do His work and make a difference in the lives of His people.

Martin Luther King Jnr, “Not everyone can be famous but everyone can be great because greatness is determined by service. ”

I guess the fact that I have a public platform to do that, gives me an even greater responsibility to use it for the greater good. To whom much is given, much is expected.

Thank you thank you thank for a life changing tribute that you’ve bestowed on me to read it while I still breath. I will cherish this all the days of my life.

My prayer for you is that the Lord bless you and keep you, the Lord make His face shine upon you and be gracious to you, the Lord turn His face toward you and give you peace.

Ke a le boga ngwana gaThuswa. 💖💕🌹🌷🌻🌹

You can read the Tebogo Thuswa’s open letter here.

Red Headdress

Red Headdress

Red Headdress

A 2017 Photoshoot

Lamb Knuckles

Lamb Knuckles

Lamb knuckles:

 

Ingredients:

  • Lamb Knuckles
  • Fresh rosemary herbs
  • Red peppers
  • Tomatoes
  • Crushed garlic & ginger
  • Dhania
  • Rajah Mild curry powder
  • Barbecue spice
  • Barbecue marinade
  • Lemon juice

Preparations:

  • Mix the fresh rosemary herbs, barbecue spice, barbecue marinade and lemon juice together and refrigerate overnight.
  • Grate the tomatoes and mix with tomato puree.

Cooking method:

  • Boil the knuckles on low fire for 3 hours with lamb stock until it fries and turns golden brown.
  • In a different sauce pan, fry your onions, and once golden brown, add red peppers, crushed garlic & ginger, dhania and rajah mild curry powder as well as Yudhika’s magic masala.
  • Add your grated tomatoes to the sautéd onions.
  • Bring to boil and let in simmer for about 5 minutes.
  • Add the tomato bredie to the Lamb knuckles.
  • Let it all simmer for 15 minutes.
  • Then Lamb Knuckles are good and ready to be enjoyed.

I served the knuckles with Dumpling, hubbard squash and corn.

DISCLAIMER: C’mon guys, I’m sure we all know how to boil hubbard squash and corn